Gremolata, a zesty condiment from northern Italy, is made with just three staple ingredients and brightens any dish. Sprinkle it on everything from grilled fish or vegetables to rich stews, braises, and hearty soups! Photo Credits: Mark Beahm Gremolata, or gremolada in the local Milanese dialect, is a bright mixture of finely chopped parsley, […]

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