Romagnola

The Romagnola is a breed of cattle from the Emilia-Romagna region of Northern Italy. It belongs to the Podolic group of grey cattle. Romagnola cattle were used principally as... Wikipedia

  • Country of origin:  Italy
  • Distribution:  province of Forlì-Cesena, province of Ravenna, Metropolitan City of Bologna, province of Ferrara, province of Pesaro, world-wide
  • Standard:  ANABIC
  • Use:  dual-purpose, draught and beef
  • Weight:  Male: 1,200 – 1,300 kg (2,645.55 – 2,866.01 lb)
  • Height:  Male: 155 – 158 cm (61.02 – 62.2 in)
  • Skin color:  black
  • Coat:  ivory-white, some grey, black switch
  • Horn status:  horned
  • Data source:  DuckDuckGo
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