Tagliolini
Tagliolini is a type of ribbon pasta, long like spaghetti, roughly 2–3 mm wide, similar to tagliatelle, but thin like capellini. It is a traditional recipe in the Molise... Wikipedia
- Alternative names: Tagliarini, tajarin
- Type: Pasta
- Place of origin: Italy
- Region or state: Piedmont
- Data source: DuckDuckGo